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| | #1 (permalink) |
| Junior Member Join Date: Aug 2007
Posts: 6
| i thought jeff used to work at applebees so i thought i would post on here. i have seen 2 different recipes for it. some require steak sauce, not sure which one. and prepared mustard. yellow? dijon? the other is just bourbon, brown sugar and s/p. Please register or log in to remove this ad and the ads attached to all the pictures |
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| | #4 (permalink) |
| Administrator Join Date: Aug 2006
Posts: 921
| Tenderloin as with most any other steak. try that, or if you want more of a bbq style rub, try doing 4 parts brown sugar, 4 parts paprika, 2 parts salt 1 part cayenne pepper 1 part dry mustard 1 part garlic powder and anything else you see fitting. |
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