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Old 08-26-2006, 10:34 PM   #1 (permalink)
Cannysage
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Default Gourmet Corn


1. steam or BBQ a corn
2. paste generous amount of mayonnaise (or butter if you don't have any)
3. squirt lemon
4. add Parmesan cheese
5. mexican fruit spice (find them by the fruit section, usually)
6. Eat

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Old 08-27-2006, 06:19 AM   #2 (permalink)
nperkins
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Default Re: Gourmet Corn

Mayo on CORN
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Old 08-27-2006, 05:24 PM   #3 (permalink)
jeff
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Default Re: Gourmet Corn

Quote:
Originally Posted by nperkins
Mayo on CORN
Im not sure if it's a southern thing, but yes Mayo on corn is common in some areas.
I like using a spiced butter, but some people love Mayo on corn.

Makes me think about people who dip their French fries in mayo. NASTY!

anywho, mayo on corn isnt bad, I still like butter more.
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Old 08-27-2006, 06:27 PM   #4 (permalink)
eazzzzzzy
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Default Re: Gourmet Corn

Quote:
Originally Posted by nperkins
Mayo on CORN*
Mayo is good as a coating before the crumbs on Oven fried chicked --Oddly enough it works

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Old 08-27-2006, 06:39 PM   #5 (permalink)
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Default Re: Gourmet Corn

Quote:
Originally Posted by eazzzzzzy
Quote:
Originally Posted by nperkins
Mayo on CORN
Mayo is good as a coating before the crumbs on Oven fried chicked --Oddly enough it works
Most people put fry items into an egg wash before flouring them and frying them.

mayo has both eggs and oil so why not?
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